Prep 10 min
Total 10 Min
Ingredients
for 2 servings
1 organic green onion
1/2 organic red pepper
1/2 cup organic black beans
1/2 teaspoon chili powder
1/2 teaspoon cumin
1/4 teaspoon garlic powder
2/3 cup hummus
1/2 cup organic baby spinach
1/4 cup shredded cheese
Flour tortillas
Salsa
Preparation
- Thinly slice the green onion and red pepper.
- In a small bowl, mix the black beans, sliced vegetables and dry ingredients.
- Spread hummus in a thin layer with 1/4” around the edge of each tortilla.
- Place half of the spinach in a layer in the middle of each tortilla. Place the peppers in a line on one side, and the black beans in a line on the other side.
- Sprinkle half of the cheese on each tortilla.
- Tightly roll up the tortilla; Slice off the ends and either eat or discard; then slice the remainder into 8 pieces.
- Serve with salsa.
- Enjoy!